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Wondering what goes good with ribs? Not feeling up for creating a majestic side dish? No problem. Bet you already have the essential ingredients your need burning a hole in your pantry. So, why not take them out and whip something up with that instead? If you’re going through a creative rut (and feeling a […]

Everyone loves a good BBQ. The grilled meat, the smell of the charring coals, and the boisterous atmosphere all around; you can’t go wrong. However, if you’re feeding a huge crowd of people, buying professional cuts of meat can get a little too expensive. This is why brisket is a great yet inexpensive way to […]

When you delve into the juiciest rib or steak, what do you expect? A tender and tantalizing meat to the core. After all, the smoky flavor, along with the tenderness of the meat, completes the BBQ. Hence, to tenderize the meat so that it melts in your mouth, cooks have some tricks up their sleeves. […]

Everyone loves BBQ; that is why it is so famous around the world. However, while the love of BBQ unites the world, our diverse palette sets up an equally contrasting style of BBQ cooking. Therefore, let’s discuss the difference between the Asian (Indian and Pakistani) BBQ style and the American style BBQ. Light Up Those […]

Cooking meat over smoke was a cooking technique discovered by a local tribe of the Caribbean. However, who would have guessed that this technique would be the crowned American culinary delight centuries later. BBQ has merged so well with the American history and culture that it evolved with America. Nowadays, America enjoys four different BBQ […]

Although BBQ tradition is the staple of American culture, its root arises somewhere far from America. So, where did the barbecue originate from, and why does it have profound importance in the American culture? Therefore, in this article, we will shed light on the history and roots of BBQ and how the tradition migrated to […]